Tin Man’s Table

Stop letting a bad sauce ruin your perfect dumplings. Our go-to dipping sauce is the perfect balance of savory soy, tangy black vinegar, and the smoky, tingly heat of our Sichuan Chili Crisp. It takes two minutes to make and instantly upgrades everything from noodles to rice bowls. Get the recipe for your new secret weapon.

When you need a dish that feels like a hug, this is it. Fork-tender braised pork shoulder is served over rich, cheesy cheddar polenta, all brought to life with the complex, earthy warmth of our Turkish Chili Crisp. Get the recipe for your new cold-weather obsession and master the art of comfort food.

Reinvent a Southern staple with this skillet cornbread featuring our Carolina Chili Crisp. It boasts a golden crust, a tender crumb, and a subtle, smoky heat that makes it the star of any meal. Get the recipe and discover your new go-to side dish.