Carolina Chili Crisp

Inspired by salsa macha traditions from Mexico and the long-standing role of peanuts in Southern American cooking.

A mix of smoky guajillo, aji panca, and roasted peanuts gives this oil its signature depth and crunch, bringing together oil-infusion techniques and flavors in a way that feels both familiar and unexpected. Great with BBQ!

Ingredients: Non-GMO canola oil, guajillo peppers, aji panca peppers, garlic, shallot, peanuts, paprika, lemon powder, apple powder, coconut sugar, cumin, black pepper, mace, sea salt.

More applications: BBQ plates, cornbread, braised greens, chilled noodles, or layered into sauces and marinades.

Heat level: 5/10

Allergen information: Contains peanuts. This product may also contain traces of soy and sesame seeds.